Emergency Effort to Save Orca – Help Is Coming

Lummi Island Wild Co-op and the non-tribal reefnet fleet have more »

How To Cook Live Dungeness Crab!

We’re selling live Dungeness crab for a limited time. You more »

The First Annual Fill Your Freezer With Fish Event

We cordially invite you to our first annual fill your more »

“Our Sound, Our Salmon” protest, organized by Wild Fish Conservancy

Call to ban fish farms grows   On Saturday September 16th, more »

Cypress Island Disaster Was Anticipated by Tribes, Local Fishermen

This is the Text of Resolution #02 – 78, adopted more »

UPDATE – Cypress Island Farmed Fish Disaster

Atlantic Salmon in Washington State It’s been a little over more »

Cypress Island Farmed Fish Disaster

Farmed Fish in Washington State Fish farms are a global controversy, more »

Patagonia Reps Meet With Tribal Elders To Discuss Ongoing Film-making

By Riley Starks, Marketing Manager, Lummi Island Wild  Before the more »

Getting Ready For Fishing Season

By Riley Starks, Marketing Manager, Lummi Island Wild All of more »

Baker River Sockeye

A Story Of Conservation Baker River Sockeye are some of more »

Congrats to Cara!

A long standing member of our reefnet crew, Cara Blake more »

Seven Salmon with Chef Blaine Wetzel of the Willows Inn

Explore the flavor profiles of Lummi Island Wild Salmon with award winning chef Blaine Wetzel of the Willows Inn. Tasting notes and side by side comparisons for seven distinct wild salmon from the Pacific Northwest. Join us on this tour de force of salmon samplings, discovering the secret to culinary success. more »