Salmon caviar is also called Ikura. It’s a superfood rich in omega 3 fatty acids. Salmon caviar is good for brain development and immune systems, especially those of children. Our Pink Ikura is number one quality -smoked for a unique experience not unlike cold smoked lox. Use it as a garnish, a flavor enhancer, or a side dish. Perfect on salads, soups and hors d’oeuvres.
HANDLING INSTRUCTIONS – SALMON CAVIAR
Ships frozen. Keep refrigerated for up to 7 days, or keep frozen. We freeze our salmon caviar immediately after packaging, and it stays frozen, so it stays fresh.