When you buy red caviar, you invest in a delicious, memorable dining experience. This caviar – eggs harvested from salmon – is extremely popular around the world. With a succulent taste and unforgettable texture, these tiny beads burst with flavor.
We always recommend buying red caviar online. This is the best way to find a great price and a reliable provider – like Lummi Island Wild. We are proud to offer a wide variety of red caviar options, price points, and container sizes. No matter what you’re looking for, Lummi Island Wild is the answer.
What is Red Caviar?
Red caviar, also known as ikura caviar and salmon roe, is a popular seafood. This caviar consists of eggs harvested from salmon. The bead-like eggs are prized for their salty taste, red color, and bursting textural experience. Red caviar pop on the tongue when consumed, which allows the lightly sweet flavor to coat the mouth. The result is a unique eating experience that can elevate even the most mundane breakfast, lunch, or dinner.
Red caviar is also known as a superfood. Salmon roe is rich in omega-3 fatty acids. The beads have a healthy dose of antioxidants, as well as thiamine, folate, and vitamins B12, E, C, and D. The nutritional profile is high in protein and low in both carbohydrates and calories, making red caviar an excellent option for folks wanting to make healthy, nutrition-based choices in their diet.
But, perhaps most importantly, red caviar is delicious. The gorgeous red and orange beads have a range of flavor profiles, from salty and rich to light and clean. They make for the perfect companion to your sushi lunch, added to bagels, crackers, and dips, or eaten on their own. If you want to buy red caviar, we recommend giving it a try.
How to Buy Red Caviar
We make it easy to purchase red caviar at Lummi Island Wild. We offer salmon roe from a wide range of fish, including coho, king, pink, and chum. Our red caviar is available in three sizes: 1.1lb bulk trays (500g), 2.2lbs (1KG), and 7oz trays (200g). All our caviar ships frozen to preserve the taste and texture. Once your order arrives, we recommend placing the tray into the refrigerator, which will allow it to defrost.
When handling caviar, please remember that the beads will begin to dry out as soon as the container is opened. For this reason, we recommend eating your order within three or four days of opening. This will provide the best dining experience. If you’d like to extend the life of your purchase, keep the caviar in the freezer until you want to open the tray.
Choosing an online provider is the best and easiest way to buy red caviar. You’ll have more information about your product, like where it came from and when it was harvested. Plus, at Lummi Island Wild, you’ll have access to an unparalleled selection of salmon types and sizes. So, what are you waiting for? Try red caviar today.