We’re offering our frozen fresh seafood that doesn’t meet our exact size spec or is otherwise overstocked. If you’re good with imperfect sizes and odd cuts, this is your chance for great pricing. All of our seafood is backed by our money back guarantee, so order up and stock that freezer with the best deal of the year!
These are Bone-In Split Tails. When you steak a Sablefish, the very last piece is the tail, this gets cut in half and that’s where these split-tail black cod pieces come from. Though not as eye-catching as your typical black cod steak, they taste just as good and at a great price, it’s a win-win!
This decadent, buttery fish, aptly nicknamed “butterfish,” is a great option for a weeknight dinner, a special event, or a neighborhood cookout. The fish has a smooth, velvety texture with large flakes.
Our sablefish is caught at a depth of nearly 2,500 ft. off the pristine Alaskan coast. Plus, the black cod from Lummi Island Wild has a “best choice” rating from the Monterey Bay Aquarium’s SeaWatch. This means our sablefish is sourced in a way that causes very little harm to habitats and other wildlife.
Net Wt. = 4 oz
Ships frozen. Keep refrigerated for up to 7 days, or keep frozen.
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