Description

Drawing from the rich culinary traditions of Southern India, this seasoning is both robust and smooth. The golden turmeric and sweet coconut make an inspiring combination of creamy and earthy. Echoing fragrant dals and potato stuffed parathas these flavors can now be enjoyed on all your favorite dishes. Try it in a salmon curry with our wild caught salmon, sweet potatoes and onions. We highly recommend using recipe ready Pink Salmon portions.

Inspired By: The rich and tantalizing aromas of New Delhi’s famous street foods.

Tastes Like: Savory and smooth. Creamy and rich. A potpourri of India’s spice wealth.

Try it On: Roasted Cauliflower, chicken kebabs, mixed with sour cream.

Ingredients: San Juan Island Sea Salt, Organic coconut milk Powder (organic coconut milk, organic maltodextrin), organic garlic, organic turmeric, organic cumin, organic chili, organic ginger, organic coriander, organic mustard seed.

About San Juan Island Sea Salt Company: San Juan Island Sea Salt creates all natural, solar-powered Sea Salt using seawater from a gorgeous private beach on the south end of San Juan Island. The salt is removed from the seawater using their evaporation greenhouses, or “salthouses”. Warmed only by the sun. No heaters, no fans, no nothing. Just sunshine and seawater.