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Baker Lake Wild Sockeye Fillets

(8 customer reviews)

26 oz avg. Boneless Sockeye Fillets / Skin-on. Highly recommended by all of us at Lummi Island Wild: “Wow” factor 10

This product is currently out of stock and unavailable.

Lot Number: 184350A Categories: , , Tags: , ,

Description

These wild sockeye fillets are highly recommended by all of us at Lummi Island Wild. Their superior fat content makes for great flavor. They have deep red color and a nice flake and are among the richest in omega 3 fatty acids of any salmon. Healthy for you, healthy for the planet.

Also known as red salmon, sockeye are known for their rich flavor, with their dramatic color remaining during cooking. They are suitable for grilling, broiling, sautéing, baking, poaching, steaming, and smoking. Sockeyes are grazers of the oceans, eating from the bottom of the food chain. Their diet consists of zooplankton, which gives them their deep red color and also their distinctive clean flavor. Baker Lake sockeye have good color, a fatty salmon flavor, and a luxurious mouthfeel.

Harvested by Upper Skagit and Swinomish Tribal families, these sockeye are the last wild sockeye remaining in the lower Salish Sea, and are the truly amazing success story of multiple tribes working together to save them from extinction. They are a perfect example of “eat them to save them”, as they are a mainstay of the Upper Skagit and Swinomish Tribal families.

Handling Instructions – Wild Sockeye

Ships frozen. Keep refrigerated for up to 7 days, or keep frozen.

 

8 reviews for Baker Lake Wild Sockeye Fillets

  1. jjshort1950 (verified owner)

    Beautiful. Can’t wait to taste these lovely fillets. Good for the species = good for the palate.

  2. Jen K (verified owner)

    Incredibly flavorful and rich. Even better to know that the fish are sustainably and humanely caught. Excellent!

  3. Lorre (verified owner)

    I’ve been ordering this amazingly delicious and incredibly nutritious salmon all year. It arrives completely frozen and has kept my Vit. D level very high. With histamine sensitivity Lummi Island Wild is my “go to” resource for wild caught Salmon! Everyone who tastes it is impressed by the flavor!

  4. Dana Knorr (verified owner)

    Absolutely amazing. Moved from Seattle to the Midwest and missed this salmon- we decided to order it and the whole experience was perfect. Great customer service, delivered as promised and the fish was perfect. Highly recommend!!

  5. Kathy Hayes (verified owner)

    We’ve been buying sockeye salmon from Lummi Island for years. It is the best tasting salmon we’ve ever had. The customer service is great, the orders arrive quickly and well-packaged. We love, love, love the salmon and eat it 2-3 times a week.

  6. Julee (verified owner)

    This fish is so absolutely TASTY!

  7. Laura Allen (verified owner)

    I order both the fillet and the portions, and everything arrived in good order and good packaging. I feel the salmon is excellent, and I LOVE that this is a product of the USA. I think the pricing is competitive for the product and the fact that this salmon is very fresh and healthy! I liked the fillet more than the portions, but both are excellent.

  8. Maxine Anderson (verified owner)

    We have ordered the sockeye and reefnet so far and both products were by far the best
    we’ve ever had. In fact is so good you don’t need a recipe with a lot of spices, we used
    Salt, pepper and butter, just melt in the mouth good.

    We also appreciated the care Lummi takes in shipping, they arrived here in hot steamy
    Florida in perfect frozen state.

    Thank you so much Lummi.

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