Money back guarantee
Love it or its free: If you don't love your purchase, we'll replace your seafood or refund your money - whichever you prefer.
Free shipping
Just add 99$ to your cart and shipping is Free.
Fresh delivery
Ships frozen on dry ice or gel packs for 1-3 day express delivery. Non-Perishable items ship via ground.

Albacore Tuna Loin Medallions

Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)

6 oz Sushi-Grade Albacore Tuna Medallions

Clear

Description

Our sushi-grade albacore tuna medallions make a fast and healthy omega-3 rich meal. Enjoy these boneless 6 oz medallions raw or cooked. Keep a few packages of medallions in your freezer at home, and you are only minutes away from a healthy meal. Troll caught by albacore pioneer Paul Hill, the quality is guaranteed because each tuna is blast frozen at sea just minutes after being caught and never thawed – even during processing.

Fisherman’s Tip -by Riley Starks

“For Japanese style sashimi, using a very sharp knife, slice the tuna into thin slices that are translucent. For best results, cut the medallions while still partially frozen. Garnish with ginger and wasabi or Italian carpaccio style with lemon, capers and a good olive oil.”

Handling Instructions – Albacore Medallions

Ready to eat – sashimi style – after thawing, or cook to taste. Ships frozen. Keep refrigerated for up to 7 days, or keep frozen.

Ingredients

Pacific Albacore Tuna

3 reviews for Albacore Tuna Loin Medallions

  1. Rated 5 out of 5

    Dustin

    We pan-fried the juicy medallions and made a side of roasted balsamic asparagus to round out the meal. It was delicious! The medallions were plump and had our mouths watering before they even hit the pan. Much better than the usual frozen fish selection.

  2. Rated 5 out of 5

    Cindy Johnson (verified owner)

    These are such a favorite! They thaw quickly and we enjoy them pan-fried and served as fish tacos. They are great with jasmine rice and a green vegetable, too! So glad they are available to order again.

  3. Rated 5 out of 5

    Eric

    We seared these and served them alongside a miso veggie salad which was a perfect pair! Very tasty and tender!

Add a review

Your email address will not be published. Required fields are marked *