Halibut Bone Broth is an excellent source of minerals and nutrients, and a wonderful way to get the most out of the whole fish. We’ve teamed up with our friends at Yodelin Broth Company to bring you this small batch, wild halibut bone broth. It makes a delicious base for any soup, or can be enjoyed by itself for a replenishing and beneficial brew.
Halibut Stock (Water, Lummi Island Wild Halibut Bones, Onion, Tomato, Ginger, Lemon Grass, Kaffir Lime Leaves, Sake (Water, Rice, Koji, Yeast))
Contains: Fish, Halibut
YODELIN BROTH COMPANY
“Honor The Whole Fish”
Yodelin is a PNW Kitchen located in Leavenworth, WA, providing healthy food for our community and environment. From the Pacific Ocean to the Cascade Mountains, we are happy to be “fueling adventure stories with friends”.
Handling Instructions – Frozen Wild Halibut Bone Broth
Ships frozen in 14 oz jars. Keep frozen and follow thaw instructions.
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