These wild King salmon are a rare, and special treat. King salmon have consistently won blind taste tests among salmon aficionados because King has the highest oil content. It’s a prime candidate for grilling, broiling, sautéing, baking, poaching, steaming, and smoking. Our wild king salmon have a rich buttery fresh flavor, nice flake and nice finish. This gorgeous, extra large King salmon fillet will be the centerpiece of your next BBQ.
These kings are caught by tribal fishers, who live bleed and slush ice them for us. By working the waters with local independent fishers who respect both salmon and our environment, we can ensure the highest quality wild kings available.
HANDLING INSTRUCTIONS – WILD KING SALMON
Ships frozen. Keep refrigerated for up to 7 days, or keep frozen.