Also known as silver salmon, cohos have a red-orange color, with a traditional, rich salmon flavor. Cohos eat other fish as well as zooplankton, and have a slightly stronger salmon flavor than sockeye salmon. An excellent choice for grilling, broiling, sautéing, baking, poaching, steaming, and smoking.
Our coho salmon fillets have really good color, medium texture and flake, and a clean flavor. It’s a staple on our local restaurant menus. Our wild coho/ silver salmon fillets are a good alternative to sockeye, and at a lower price.
HANDLING INSTRUCTIONS – WILD COHO SALMON
Ships frozen. Keep refrigerated for up to 7 days, or keep frozen.
How does my buying club order ship?
Buying club orders ship with your club and will be handed out on distribution day.
Do you offer free shipping?
Yes. We have free shipping on orders $99+.
How do you send frozen food? Will it stay cold enough during transport?
Frozen foods are packed with dry ice and ship Monday through Wednesday (except holidays) via 2nd Day Air. They will always be frozen when you get them.
How do you ship non-perishable food?
Non-Perishable Foods (canned and dry) are normally shipped via Ground and arrive within 3 to 7 business days, depending upon destination.
When will my order arrive?
Just select a shipping / receiving day during checkout.
For more info, see our shipping page (coming soon)