Lummi Island Seafood Delivery | Lummi Island Wild

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Healthy for You, Healthy for the Planet

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Wild-Caught Sustainable Seafood Delivery

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Order Fresh Wild-Caught Salmon Online

If you're looking to order fresh salmon online, you've come to the right place. At Lummi Island Wild, we offer premium-quality wild salmon — sustainably harvested, flash-frozen at peak freshness, and delivered directly to your door. Whether you're buying for a special meal or stocking up on healthy protein, our wild caught salmon offers unmatched flavor, texture, and nutritional value. No antibiotics, no artificial coloring — just clean, ocean-fresh fish the way nature intended.

Not all salmon is created equal — and if you’ve only ever had farmed fish, you’re in for a very different experience.

At Lummi Island Wild, we believe wild salmon is better in every way: better for the planet, better for your body, and better on your plate. Here’s why it matters:

Wild-Caught, Never Farmed

Our salmon are born in the wild, migrate through the open ocean, and return upstream to spawn — just as nature intended. This lifecycle not only supports healthier ecosystems but also results in stronger, more resilient fish. We harvest only from healthy runs using responsible methods like reefnet fishing, which protects the ocean while ensuring a superior catch. With every fillet, you’re getting a salmon that lived freely, ate naturally, and moved the way wild fish are meant to move.

Clean Nutrition, No Shortcuts

Wild salmon is one of the most nutrient-dense proteins you can put on your plate. It’s naturally rich in omega-3 fatty acids, vitamin D, and essential minerals — no artificial coloring, no antibiotics, and no engineered feed. Because our salmon isn’t farmed or altered, you’re getting pure, clean protein from a single-ingredient source. Fatty species rich in omega-3s are considered both the tastiest and the healthiest to eat — and ours stand out. Independent testing shows our wild salmon consistently delivers 15.5%+ fat content, compared to the industry average of just 9%. That’s more flavor, more nutrition, and more value in every bite. It’s the kind of food that supports heart health, brain function, and overall wellness — without compromise. Looking for an easy way to invest in your health? Our Lummi Yummi Subscription Box delivers curated, wild-caught selections straight to your freezer — so clean eating is always within reach.

Flavor That Speaks for Itself

What makes wild salmon taste so good? It comes down to movement and instinct. Wild fish are built for the journey — swimming hundreds of miles upstream to spawn. To fuel that journey, they develop dense muscle and natural fat reserves, which translate into a buttery texture and rich, satisfying flavor. Farmed salmon, bred over generations in pens, lose that natural drive — and the flavor that comes with it. When you choose wild, you’re choosing salmon that’s genetically and physically built for bold taste. It flakes beautifully, sears perfectly, and delivers real depth in every bite.

Sustainably Harvested

We’re proud to use low-impact methods like reefnet fishing — one of the most selective and environmentally conscious ways to catch salmon. These practices help protect marine ecosystems, support native fisheries, and ensure salmon will return to these waters for generations to come.

Traceable & Transparent

We work with small, trusted fisheries and Indigenous partners in the Pacific Northwest. Every fish is traceable, responsibly handled, and flash-frozen at peak freshness. You’ll know where your fish came from — and why it tastes so good.

Our Wild Salmon Selection

We offer several wild salmon species, each with their own unique qualities:

Sockeye Salmon – Deep red color, bold flavor, and firm texture

King Salmon (Chinook) – Buttery, rich, and high in natural fats

Coho Salmon (Silver) – Mild, slightly sweet, and tender

Keta & Pink Salmon – Leaner cuts, perfect for lighter meals and versatile recipes

Try Our Smoked Salmon Selection

Serving Suggestions: 5 Easy & Delicious Ways to Enjoy Wild Salmon

1-Grilled with Lemon and Fresh Herbs Let the flavor of wild salmon shine by grilling it with just a touch of olive oil, sea salt, lemon juice, and your favorite herbs. Serve with seasonal vegetables for a balanced, satisfying meal. 2-Flaked Over a Grain Bowl Add warm, flaked salmon to a bowl of rice or quinoa with crisp vegetables and a light dressing. It’s a quick, nourishing way to enjoy wild salmon any night of the week. 3-Pan-Seared with Garlic Butter For crispy skin and rich flavor, pan-sear salmon in a cast iron skillet and finish with a spoonful of garlic herb butter. Simple, classic, and always delicious. 4-Stirred Into Pasta or Risotto Toss gently cooked salmon into a lemony pasta or a creamy risotto. The fish adds protein and depth while keeping the dish light and wholesome. 5-Tucked into Tacos or Lettuce Wraps Use wild salmon as the centerpiece in tacos or lettuce wraps. Add cabbage slaw, avocado, and a squeeze of lime for an easy, crowd-pleasing option.

Health Benefits of Wild Salmon

Eating wild salmon regularly is a great way to support your health:

High in heart-healthy omega-3 fatty acids
Rich in protein, vitamin D, and selenium
Lower in saturated fat than red meat
Free from antibiotics, growth hormones, and synthetic additives

FAQs About Buying Wild Salmon Online

How is your wild salmon shipped? We ship all salmon frozen using dry ice. Each portion is vacuum-sealed and packed in an insulated box to ensure it arrives cold and safe, no matter the season. Can I order fresh salmon online and cook it immediately? Yes! Just thaw in the refrigerator overnight. Our salmon is flash-frozen at peak freshness, so it retains its texture and taste when properly thawed. How should I store my wild salmon after it arrives? Store your wild salmon in the freezer as soon as it arrives — it will maintain peak quality for up to 3 months. When you're ready to enjoy it, thaw in the refrigerator overnight. Once thawed, keep it refrigerated and use within 5 to 7 days for best flavor and texture. What’s the difference between sockeye, coho, and king salmon? Sockeye is bold and meaty, Coho is mild and tender, and King salmon is rich and buttery. Visit our Wild Salmon Guide for a full comparison. Is your salmon wild caught or farmed? All of our salmon is 100% wild caught — never farmed. We work with trusted fisheries that follow ethical and sustainable practices. Do you offer any smoked or canned wild salmon? Yes! We offer a range of Smoked Salmon and Canned Wild Salmon options, perfect for gifting or pantry staples. Do you offer bulk or subscription options? Yes, our Bulk Seafood Options and Lummi Yummi Subscription make it easy to stock your freezer with premium wild caught seafood at a great value. How does your salmon compare to grocery store salmon? Our wild salmon is flash-frozen within hours of harvest and contains no additives. Grocery store salmon is often previously frozen and may be farm-raised or dyed for color.

Taste the Difference with Wild Salmon

When you choose Lummi Island Wild, you're choosing wild caught salmon that’s clean, sustainable, and truly delicious. We take pride in offering the best wild salmon online — expertly handled and shipped straight from the source. Order Fresh Wild Salmon Online today and discover the difference real seafood makes. [parent] => 0 [count] => 38 [filter] => raw )

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Wild Caught Salmon Delivery

6 oz Baker Wild Sockeye

6 oz Baker King Salmon Portions

6 oz Wild Coho Salmon

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Wild Caught Salmon Delivery

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Discover Unforgettable Seafood Gifts

Indulge in the ocean's finest with our exclusive seafood and salmon gifts. Whether you're celebrating a special occasion or simply want to share the bounty of the sea with someone you care about, Lummi Island Wild has you covered. Our hand-selected seafood gifts are a culinary journey that showcases the pure, untamed flavors of the Pacific Northwest.

Why Choose Our Seafood and Gifts and Combos?

Sustainably Sourced: Our commitment to the environment runs deep. We take pride in sourcing our seafood from sustainable fisheries, ensuring that future generations can enjoy the same bountiful oceans.
Wild-Caught Excellence: Every piece of seafood in our gifts is wild-caught, delivering unmatched freshness and flavor that far surpasses farm-raised alternatives.
Artisanal Craftsmanship: Our seafood is carefully handled by expert artisans who bring out the natural beauty and taste of each fish, creating a dining experience like no other.

Seafood Gifts for Every Occasion

From birthdays to holidays and every moment in between, our seafood gifts are the perfect way to make any occasion unforgettable. Choose from a variety of thoughtfully curated packages that include:

Smoked Salmon Samplers: Explore the rich, smoky notes of our signature smoked salmon, available in a range of flavor profiles to suit every palate.
Seafood Platters: Impress your guests with a stunning seafood platter featuring a selection of our finest catches, including succulent salmon, delectable shellfish, and more.
Gourmet Seafood Dinners: Elevate your dining experience with our gourmet seafood dinner packages, complete with tantalizing accompaniments that turn any meal into a feast.

Sustainable Gifts That Give Back

When you choose Lummi Island Wild seafood gifts, you're not only treating your loved ones to a delectable delight but also supporting responsible fishing practices and the preservation of our precious marine ecosystems.

Order Your Seafood Gifts for Delivery Today

Make a lasting impression with the gift of exceptional seafood. Explore our range of seafood and salmon gifts, and give the gift of oceanic wonder today. Each bite tells a story of pristine waters, expert craftsmanship, and a deep love for the sea. Treat someone special, or indulge in a little luxury for yourself. Lummi Island Wild is your passport to the finest seafood experiences. Don't wait; order your seafood gifts now and embark on a culinary adventure like no other. [parent] => 0 [count] => 24 [filter] => raw )

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Combos and Gifts

Wild Seafood Sampler

Gift Card

Canned Collection

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Combos and Gifts

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Albacore Tuna

While we specialize in wild salmon, we also provide customers with wild-caught white fish. Each of the fish featured on this page has its own flavor and texture profile, but they all have something in common: When ordered from Lummi Island Wild, they’re guaranteed to be sustainably sourced and high quality. We are proud to provide a way to order albacore tuna online, from pristine Alaskan waters and blast frozen just minutes after being caught. They remain frozen throughout processing and shipping, which helps preserve the flavor and texture. Even once they reach your door, these fish will have a fresh-caught taste when thawed and prepared. White Fish from Lummi Island Wild Of our three white fish offerings, the albacore tuna is our most popular. When you order albacore tuna, you can expect a delicious troll-caught fish. We also have sashimi-grade tuna available in cans, offering the highest quality canned tuna we’ve come across. If you’re in the market for a leaner white fish, halibut is the way to go. And, if you’re looking for a more decadent, high-oil fish, the black cod is your best bet. Remember that not all of our white fish are available year-round. Customers can order albacore tuna during certain times of year and order halibut during other seasons. This seasonal approach to providing seafood is part of what it means to use wild-caught fish. Because they are not farmed year-round, supply is dictated by shifting temperatures and migration patterns. Handling Instructions - Albacore Tuna Our tuna are shipped frozen to preserve flavor and texture. Once they arrive, they will last for up to seven days in your refrigerator. To preserve your order, simply put your fish into the freezer instead of immediately thawing. Customers who order albacore tuna can expect the purchase to last around two months. [parent] => 0 [count] => 7 [filter] => raw )

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Tuna

Albacore Tuna Loins

Albacore Tuna Cans

Albacore Tuna Loin Medallions

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Tuna

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Order Smoked Salmon Online – Wild Caught, Fully Cooked, and Ready to Eat

At Lummi Island Wild, we offer a full selection of wild smoked salmon — including frozen fillets, shelf-stable pouches, canned salmon, and smoked salmon chowder. Whether you're building your pantry or planning your next brunch board, our smoked salmon is convenient, flavorful, and sustainably sourced. Our smoked salmon starts with wild fish harvested from the clean, cold waters of the Pacific Northwest. Lightly glazed with sea salt and brown sugar, each fillet is slowly smoked over alderwood coals for a flavor that’s balanced, rich, and true to the fish. From sockeye to keta to king, we offer a variety of options throughout the year — each one crafted in small batches and handled with care. Whether you're building a grazing board or stocking your pantry with easy, protein-rich meals, this is smoked salmon you can feel good about.

Why Choose Our Smoked Salmon?

100% Wild-Caught Salmon – Never farmed, always sustainably harvested
Traditional Smoking Method – Smoked over alderwood in small batches
Clean Ingredients – No artificial preservatives, colors, or fillers
Vacuum-Sealed and Shipped Frozen – Locks in freshness and flavor
Shelf-Stable Options Available – Smoked salmon pouches and chowder that don’t require refrigeration until opened

Our smoked salmon is fully cooked and ready to eat — perfect for quick meals, charcuterie boards, or pantry staples.

How to Use Smoked Salmon in Everyday Meals

Smoked salmon brings big flavor to simple dishes. It’s fully cooked and ready to enjoy straight from the package — no prep required. A few of our favorite ways to serve it:

1. With Crackers or Fresh Bread – Pair with soft cheese, pickles, or grainy mustard for a quick snack or appetizer.
2. In Salads and Bowls – Flake over a bed of greens, grains, or roasted vegetables.
3. With Eggs – Stir into scrambled eggs, top an omelet, or serve with soft-boiled eggs and toast.
4. In Pasta or Risotto – Add depth to creamy sauces or simple lemon pasta.
5. On a Bagel or Toast – A classic combo: smoked salmon, cream cheese, capers, and red onion.

Smoked Salmon Options for Every Occasion

Smoked Sockeye offers a bold, meaty texture with a deep smoky flavor — perfect for snacking, pairing with cheese boards, or adding to hearty appetizers. Smoked King Salmon is rich and buttery, with a naturally high fat content that makes it ideal for tossing into pasta dishes, serving at brunch, or pairing with wine. Smoked Keta has a light, clean, and delicate flavor that works beautifully in sandwiches, lettuce wraps, or lighter meals where you want the salmon to complement without overpowering. Smoked Salmon Chowder – Shelf-stable, creamy, and full of wild salmon. Just heat and serve. Wild Seafood Sampler – A non-perishable gift box filled with our best shelf-stable seafood, including smoked salmon pouches, canned wild tuna and salmon, and chowder — all wild-caught and sustainably harvested. Comes with a free Lummi Island Wild tote and makes a perfect pantry gift.

Storage & Handling Instructions

Our smoked salmon is shipped frozen in vacuum-sealed packaging. Once thawed, it’s ready to eat. Keep refrigerated and enjoy within 45 days unopened, or 5–7 days after opening. To extend shelf life, store it in the freezer for up to 3 months. We also offer shelf-stable smoked salmon pouches and smoked salmon chowder — perfect for your pantry, travel, or gifting. These products don’t require refrigeration until opened and are ready to enjoy straight from the pack. Just warm the chowder to serve, or flake the salmon pouches into bowls, sandwiches, or salads.

FAQs About Smoked Salmon Delivery

How is your smoked salmon made? Each fillet is lightly glazed with just sea salt and brown sugar, then slowly smoked over natural alderwood coals. This traditional method brings out the fish’s natural flavor without overpowering it — and gives our salmon its signature texture and subtle sweetness. Is your smoked salmon fully cooked? Yes — all of our smoked salmon is fully cooked and ready to eat. No additional prep is needed. Can I freeze it again after thawing? For best texture, we don’t recommend refreezing after it’s been fully thawed. Instead, portion and freeze separately before opening if needed. Do you offer smoked salmon that doesn’t require refrigeration? Yes — we offer shelf-stable smoked salmon pouches and smoked salmon chowder that can be stored in the pantry until opened. These options are fully cooked, sealed for freshness, and great for travel, gifting, or stocking your pantry with ready-to-eat seafood. What’s the difference between sockeye, keta, and king smoked salmon? Sockeye has a bold, meaty texture; Keta is lighter and more delicate; King is buttery with high fat content. Each brings something unique to the table. What’s the best way to store smoked salmon after it arrives? Keep frozen until you're ready to use it. Thaw overnight in the refrigerator. Once opened, refrigerate and enjoy within 5 to 7 days. Unopened, vacuum-sealed smoked salmon lasts up to 45 days in the fridge. Do you offer smoked salmon samplers or gift sets? Yes! Our Smoked Salmon Sampler and Pantry Party Gift Box are great for sharing or exploring multiple varieties. Is your salmon wild caught or farmed? All salmon we smoke is 100% wild caught — sustainably sourced and traceable to the fishery. Order the Best Smoked Salmon Online — Sustainably Sourced, Packed with Flavor Whether you’re planning brunch, stocking your freezer, or searching for a thoughtful gift, Lummi Island Wild’s wild smoked salmon offers clean ingredients, full flavor, and trusted sourcing. Buy Smoked Salmon Online and enjoy convenient delivery, real ingredients, and the unmistakable taste of wild-caught seafood — the way it should be. [parent] => 0 [count] => 17 [filter] => raw )

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Smoked Salmon

Smoked Wild Sockeye Salmon

Smoked Wild Keta Salmon

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Smoked Salmon

Quality Seafood from Sustainable Fishing Methods

Enjoy the highest quality wild caught salmon from truly sustainable sources. Our mission is to promote the respectful and responsible harvesting of wild salmon while protecting the environment for future generations of fish and people. Our reefnet fishery is recognized as the first solar powered fishery and is one of the most sustainable fisheries on the planet. We partner with local Pacific Northwest tribal and state fishers in the Salish Sea and Alaska to bring you the absolute highest quality seafood available – without exception.

Easy Meal Prep For Your Favorite Seafood Recipes

Omega-3’s in Salmon and Seafood are great for your health. We make healthy meal planning easy with our 4-6 ounce recipe ready frozen portions. Salmon is a well known superfood, packed with omega-3’s. Lummi Island Wild is proud to provide some of the fattiest and tastiest fish, packed with high nutrients and omega-3 fatty acids. Our halibut, albacore and ikura caviar are seafood delicacies rich in omega-3s, and come in pre-packaged, frozen portions. Simply store our wild salmon and seafood portions in your freezer, then thaw and cook at your convenience for quick and easy meal prep.

Wild Seafood Delivery Straight To Your Doorstep

Our wild seafood is frozen just minutes after being caught for home delivery. We deliver our seafood frozen fresh to preserve the fish’s flavor and texture. Your frozen seafood delivery will be packaged with dry ice to help maintain a safe temperature. Once it arrives, either transfer your frozen fish into the refrigerator to thaw or store in a freezer. Follow seafood thawing instructions on how to thaw salmon and seafood. We recommend storing no more than three months of our fresh frozen seafood in your home freezer.

How To Eat Healthy At Least Twice A Week

Experts recommend eating quality seafood twice a week. That can be 8-10 ounces for adults and 4-6 ounces for children. Doctors and nutritionists especially recommend foods with omega-3’s, like salmon. We believe that our high quality, wild caught fish not only tastes great but benefit your life overall by improving the health of your heart, brain, skin, and overall wellness. Our salmon is tested and proven excellent with one of the highest heart-healthy fat contents. If you are looking for an easy way to invest in your nutritional health and eat healthy, we recommend a Lummi Yummi Subscription Box.

About Lummi Island Wild Reefnet Fishery

We are located on Lummi Island which is near Bellingham, Washington. Lummi Island is best known for their vibrant artist community, pacific northwest salmon run and their reefnet solar powered fishery. Reefnetting is a historical fishing method that has almost zero bycatch mortality, meaning that our catch and release efforts of non-targeted species are highly successful. No other fishery approaches such a sustainable level. We have been awarded the highest rating for quality seafood from Monterey Bay Aquarium’s Seafood Watch. After a successful catch, reefnet pacific northwest salmon are gently rolled into a live well, having been out of the water for only seconds. This gives us an extremely high success rate for releasing non-targeted species unharmed. The reward, in this case, is seeing them swim away and knowing that they will survive to complete their age-old cycle of returning to their spawning grounds to ensure their species’ future.

Buyers Club

This is a way for neighbors and friends to order our seafood together, to receive discounted shipping and pricing.

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AMBASSADORS

These are influential people from many walks of life who believe in reefnetting and Lummi Island Wild as fervently as we do.